My son and I ordered the fish and chips. Large piece of fish, nice light batter. More fish than batter. Large portion of fries. All was cooked to perfection. Compared to YE OLDE ENGLISH, YOU BEAT THEM HANDS DOWN. Restaurant was clean and great service.

First thing I noticed when approaching was the beautiful location on the River and the inaccurate restoration of the mill building in which it resides. The menu was robust and the steak was perfectly made, medium rare. The waitress we had was attentive and friendly. I will definitely come back here! The only think missing from their menu and website is a history of the location and a bio of the business.

We hosted a friend's retirement dinner at River Falls tonight. The manager and staff were wonderful and very attentive. They accommodated our requests and moved tables around for us. The food was good and the service very friendly! Would definitely recommend.

Went to River Falls today. I usually am very satisfied with all the food items on the menu, there. Howeve, yesterday I went there for the Sunday special of "Ma Glockners chicken" and was very dissatisfied. The meat was very, very dry. I alerted the hostess who asked how everything was. She said she was sorry and would let someone know. The lack of concern was very surprising! Definitely won't order that meal, again! Everything was good that came with the meal but the chicken wasn't very good at all.

Had a pretty good dining experience there this evening. The outdoor seating area is big and almost all of it overlooks the Blackstone River. It's really pretty and they're on OpenTable making the reservation process a breeze. Unfortunately our seats weren't near the water but we still had a great time. My Mojito ($10) didn't have a lot of mint: it was okay but my wife's Cosmo was great. Our appetizer, the mozzarella bursts ($10) took forever to come out and were barely warm when they finally arrived. They were okay, nothing special. Our child's fish and chips however were great and came with a pretty tasty serving of tartar sauce as well as scrumptious fries. The fries were a hit with our table. My steak tip Caesar salad was interesting. The steak tips were of good quality and delicious while the actual croutons felt cheap. Why add premium ingredients to low quality salad ingredients? Thought that was a bit odd. My wife really enjoyed her blackened chicken Alfredo ($19.99) and it was made gluten-free for her which was great although it was under seasoned. One other thing to note is that the tables outside appear to be plywood. There's no coating on them. Seems like a great way to get splinters. A simple coating to seal them would make a world of difference. Overall we had a good experience here and service was great even though they were slammed with a couple of big parties. The views are great and it made for a good evening overall. There's some limited parking but worth the struggle. Just don't miss out on the fries.